Executive Chef | AccorHotels

The Role Executive Chef The Executive Chef will oversee the Culinary Division, plan and be responsible for food production and management while taking ownership for the development and quality of the kitchen areas What is in it for you: - Employee benefit card offering discounted rates in Accor worldwide - Learning p...

from Jobs in Travel & Hospitality https://ift.tt/Rz0Q8jl
via Search by Job Category

No comments:

Post a Comment